Day's Classic Lobster Roll

Hunter R
Servings

4

Prep Time

15 minutes

Cook Time

0 minutes

Cuisine

Seafood

Category

Rolls

Ingredients

    Lobster Mix

    • 1 lb fresh cooked lobster meat from Day’s
    • 3 tablespoons of lemon juice
    • ¼ teaspoon salt
    • ⅓ cup mayonnaise
    • ¼ teaspoon celery salt
    • ½ teaspoon Day’s Lobster Love TM

    Buns

    • 4-6 split top New England style buns
    • 2 tablespoons soft butter or mayo

    Serving

    • Lemon wedges
    • Potato chips

    Optional

    • We top our lobster rolls with Lobster Love TM seasoning !

    Directions

    1. In a bowl, stir the lobster meat, lemon juice, salt, pepper, celery salt, and mayonnaise together. Taste and add more salt, pepper, or lemon juice, if you like.
    2. Spread the outsides of the buns with softened butter. Set a skillet or cast iron pan over medium-high heat. Toast the buns for about 30 seconds on each side, or until golden brown.
    3. Fill each bun with lobster salad. Serve with potato chips and a wedge of lemon.